Wholesale Almond Nuts

Technical Specifications for the High Nutritional California Almonds. Type: Almond Taste: Sweet/Salty Moisture: Max 6 % Calcium: 230 mg Protein: 20.8% Fat: 58.9% Iron: 4.5 mg Fiber: 1.7% Niacin: 4.4 mg Minerals: 2.9% Phosphorus: 490 mg Small amount of Vitamin B Complex Carbohydrates: 10.5% Calorific Value: 665 Purity: Around 99.00 % Broken almond: Max5 % Values per 100 gms edible portion Bad almond of obscure: 5% Aflatoxins: Max 5PPB Size: length 1.2-1.5 cm Shelf Life:2 Years Processing Type: Roasted Style: Dried Color: Brown Health Benefits of Almonds: They reduce heart attack risk